Περιγραφή Αγγελίας
Κατηγορία: Αρτοποιοί - Ζαχαροπλάστες
Job Responsibilities Preparing and kneading bread dough Managing dough resting and fermentation processes Shaping bread by hand or using appropriate equipment Preparing and operating the oven Baking bread to the required quality and consistency Maintaining cleanliness, hygiene, and an organized working environment Requirements Previous experience in baking and bread production Good knowledge of dough preparation, shaping, and baking techniques Ability to work independently and efficiently Strong sense of responsibility and attention to detail Good teamwork and a professional work ethic
