The Twentyone

Experienced service staff in hospitality field o Professional communication skills, appearance and behavior o Fluent in Greek and English, additional languages are a plus o Present the menu, answer questions, and make suggestions regarding food and beverage o Possess up to date knowledge of all food, liquor, beer, and wine offered at the restaurant o Teamwork spirit o Excellent talent to interact with people in a positive and courteous manner Experienced service staff in hospitality field o Professional communication skills, appearance and behavior o Fluent in Greek and English, additional languages are a plus o Present the menu, answer questions, and make suggestions regarding food and beverage o Possess up to date knowledge of all food, liquor, beer, and wine offered at the restaurant o Teamwork spirit o Excellent talent to interact with people in a positive and courteous manner Experienced service staff in hospitality field o Professional communication skills, appearance and behavior o Fluent in Greek and English, additional languages are a plus o Present the menu, answer questions, and make suggestions regarding food and beverage o Possess up to date knowledge of all food, liquor, beer, and wine offered at the restaurant o Teamwork spirit o Excellent talent to interact with people in a positive and courteous manner Experienced service staff in hospitality field